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About the company
8045 Zürich, Switzerland
Clean water and sanitation
Industry, innovation and infrastructure
Sustainable cities and communities
Responsible consumption and production
Hello FRESH Brochure in english
Hello FRESH Brochure in french
Hello FRESH Brochure in german
IT'S «CATCH OF THE DAY» SEAFOOD - BUT THERE'S NO SEA REQUIRED.
FRESH low-impact urban sea fish farming has turned the vision of sustainably produced premium sea fish and other marine organisms independent of the sea, into commercial reality. FRESH is forging a new path in aquaculture and fish farm management which enables both the sustainable and enjoyable supply of fresh fish. FRESH offers a unique «Catch of the Day» quality year-round with short transport distances and rearing in organically purified closed-loop water circuits. The concept is novel and points out solutions for various challenges for the supply of high-quality food while reducing the negative environmental impacts drastically. FRESH low-impact urban sea fish farming helps protect the oceans by reducing the carbon footprint and offering consumers a safer and more sustainable seafood choice.
RAISING PREMIUM SEA FISH WITHOUT ACCESS TO THE SEA.
Wild-caught fisheries and net-cage fish farming facilities are often associated with significant ecological disadvantages. The most significant advantage of the FRESH low impact urban sea fish farm concept is the possibility of producing a wide range of marine and freshwater fish species independent of their natural habitat, and anywhere in the world. FRESH offers a unique «Catch of the Day» quality year-round with short transport distances and rearing in organically purified closed-loop water circuits. The closed water cycle is particularly resource-friendly and eliminates the need for fresh water largely. The fish from FRESH grow in crystal-clear water and are supplied with certified high-quality feed. Product quality and safety, as well as animal health and welfare, surpass current standards by far. Comprehensive planning and short delivery times help reduce food waste and increase the shelf-life and profit margins for business partners as well.
Categories of application
Clean water and sanitation, Industry, innovation and infrastructure, Sustainable cities and communities, Responsible consumption and production
Sector of application
Water production, Water treatment, Water distribution and use, Freight transportation, Materials and chemistry, Industrial processes, Communities infrastructures, Agriculture and farming for food production, Primary resources management