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About the company

Type
Startup or self-employed

Members type
innovator

Headquarters
75004 Paris, France

Company size
4

Founders
Romain Vandame & Jérémie Cognard

Founded
2016

SDG's

  • Responsible consumption and production


Social

Website
www.agriloops.com

Alliance member

Agriloops

We develop an innovative aquaculture system for a sustainable, healthier & tastier production, by beginning with shrimps

At Agriloops, we are reinventing aquaculture for a more sustainable, healthier and tastier production. To carry out this mission, Agriloops and its team give all their power to a sustainable and innovative method of production by designing the first salty aquaponic farm. Agriloops breeds high end and large size prawns. Made in France, they are sold fresh and guaranteed « Never Frozen ». Produced with no antibiotics, they are raised in an eco-friendly way, thanks to aquaponics. In association with those shrimps, Agriloops produces fresh vegetables to purify the water coming from the aquaculture module. All of these vegetables are grown in a sustainable way, with no pesticides and no chemicals inputs. Those « coproduct » are highly valuable and have got higher gustatory qualities: - Cherry tomatoes with higher vitamin and sugar content and a plumpier flesh thanks to the production in saline environment - A more original mesclun with Arugula and some veggies adapted to saline water. In addition, we provide a guarantee of traceability, transparency and proximity for all of our production

Offer

Aquaponic Farm in Salty Water

Description
We develop an innovative aquaculture system for a sustainable, healthier & tastier production, by beginning with shrimps

At Agriloops, we are reinventing aquaculture for a more sustainable, healthier and tastier production. To carry out this mission, Agriloops and its team give all their power to a sustainable and innovative method of production by designing the first salty aquaponic farm. Agriloops breeds high end and large size prawns. Made in France, they are sold fresh and guaranteed « Never Frozen ». Produced with no antibiotics, they are raised in an eco-friendly way, thanks to aquaponics. In association with those shrimps, Agriloops produces fresh vegetables to purify the water coming from the aquaculture module. All of these vegetables are grown in a sustainable way, with no pesticides and no chemicals inputs. Those « coproduct » are highly valuable and have got higher gustatory qualities: - Cherry tomatoes with higher vitamin and sugar content and a plumpier flesh thanks to the production in saline environment - A more original mesclun with Arugula and some veggies adapted to saline water. In addition, we provide a guarantee of traceability, transparency and proximity for all of our production

Available in
France,

Categories of application
Agriculture and farming for food production

Sector of application
Hydroponics, Animal farming

Status
R&D